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Create a 12-second vertical 9:16 photorealistic Sri Lankan cooking video. Use the supplied female presenter reference image to preserve her exact face and identity. She wears a burgundy three-quarter-sleeve blouse, cream long skirt, small gold earrings, and her black hair is tied in a neat low bun. No apron. Keep her appearance and outfit identical throughout this recipe series. Film in a traditional Sri Lankan home kitchen with a wooden work surface, stove, metal bowls, chopping board and cooking pots. Use realistic handheld, eye-level food-vlog footage, natural light, authentic colours and believable hand movements. Show the presenter arranging the ingredients for a traditional Lamprais meal: raw chicken pieces, samba rice, onions, garlic, ginger, curry leaves, pandan leaf, cinnamon, cardamom, cloves, Sri Lankan roasted curry powder, turmeric, pepper, coconut milk, brinjal, ripe ash plantain, minced meat, eggs, breadcrumbs, dried red chillies, vinegar, sugar, salt, oil and clean banana leaves. Keep raw meat separate from ready-to-eat ingredients. She washes her hands and begins preparing the ingredients on separate boards and bowls. The presenter says clearly: “Today, we're preparing traditional Sri Lankan Lamprais, with every delicious component made separately.” Include synchronized English dialogue, natural kitchen ambience, no captions, no on-screen text and no apron.